Caramel Apple Bites
Recipe type: Dessert
  • 1 tub of Caramel Dipping Sauce
  • 6-8 Apples
  • ⅛ cup lemon juice
  • 4 tsp Sugar
  • box of toothpicks
  1. Remove apple cores
  2. Cut apples into slices
  3. Cut slices into thirds
  4. Mix lemon juice and sugar in bowl.
  5. Brush lemon/sugar mixture onto serving plate.
  6. Insert tooth pick it center of the apple pieces (peel side up).
  7. Heat caramel sauce for 15 seconds in microwave safe bowl.
  8. With spoon, coat tops of apples with caramel.
  9. Place on lemon juice prepped serving plate.
  10. Refrigerate until ready to serve.


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